Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 177.9
Total Fat 7.8 g
Saturated Fat 2.3 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 2.4 g
Cholesterol 0.0 mg
Sodium 221.7 mg
Potassium 19.6 mg
Total Carbohydrate 24.5 g
Dietary Fiber 0.4 g
Sugars 13.2 g
Protein 1.9 g
Vitamin A 0.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 2.1 %
Vitamin E 0.0 %
Calcium 7.5 %
Copper 0.9 %
Folate 5.0 %
Iron 4.5 %
Magnesium 1.6 %
Manganese 4.5 %
Niacin 3.8 %
Pantothenic Acid 0.6 %
Phosphorus 4.1 %
Riboflavin 3.9 %
Selenium 0.1 %
Thiamin 6.8 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Golden Vanilla Cupcake (Vegan)

View the full Golden Vanilla Cupcake (Vegan) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Golden Vanilla Cupcake (Vegan)

67 calories of Earth Balance Soy Garden Buttery Spread, (0.67 tbsp)

46 calories of Granulated Sugar, (0.06 cup)

46 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.10 cup)

8 calories of Soymilk, Westsoy plus vanilla, (0.08 cup)

2 calories of Argo Cornstarch, (0.08 tbsp)

2 calories of Argo Cornstarch, (0.08 tbsp)

2 calories of Vanilla Extract, (0.17 tsp)

0 calories of almond extract, (0.02 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Cider Vinegar, (0.03 tbsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.02 tsp)


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