Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 277.2 | Total Fat | 9.3 g |
|---|---|
| Saturated Fat | 4.1 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 1.5 g |
| Cholesterol | 42.0 mg |
| Sodium | 656.3 mg |
| Potassium | 214.2 mg |
| Total Carbohydrate | 27.9 g |
| Dietary Fiber | 2.3 g |
| Sugars | 3.1 g |
| Protein | 21.3 g |
| Vitamin A | 16.0 % | Vitamin B-12 | 6.8 % |
|---|---|
| Vitamin B-6 | 13.9 % |
| Vitamin C | 7.6 % |
| Vitamin D | 0.4 % |
| Vitamin E | 0.9 % |
| Calcium | 16.8 % |
| Copper | 2.0 % |
| Folate | 8.9 % |
| Iron | 11.6 % |
| Magnesium | 5.1 % |
| Manganese | 6.4 % |
| Niacin | 26.0 % |
| Pantothenic Acid | 5.0 % |
| Phosphorus | 26.2 % |
| Riboflavin | 8.6 % |
| Selenium | 15.8 % |
| Thiamin | 4.3 % |
| Zinc | 6.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Ranch Pizza
View the full Chicken Ranch Pizza Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Ranch Pizza
150 calories of Pizza Crust Dough, (1 serving)
55 calories of Chicken Breast (cooked), no skin, roasted, (1.60 ounces)
53 calories of Cheddar Cheese, (0.10 cup, diced)
22 calories of Cream Cheese, Fat Free, (22.66 grams)
2 calories of Romaine Lettuce (salad), (0.30 cup, shredded)
Calories per serving of Chicken Ranch Pizza
150 calories of Pizza Crust Dough, (1 serving)
55 calories of Chicken Breast (cooked), no skin, roasted, (1.60 ounces)
53 calories of Cheddar Cheese, (0.10 cup, diced)
22 calories of Cream Cheese, Fat Free, (22.66 grams)
2 calories of Romaine Lettuce (salad), (0.30 cup, shredded)
Calories in Similar Recipes
- More than just plain cheese, this pizza will wake up your taste buds.
- A new twist on an old favorite.
- Easy and quick to prepare
- Easy to make
- Nutritious pizza
- This pizza is simple in preparation but complex in taste. Great as an appetizer or a quick Friday movie...
- A low cal vegetarian pie using pizza dough as a crust
- This is the typical pizza my mom made when I was a child.