Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 164.2
Total Fat 7.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 3.8 g
Cholesterol 18.2 mg
Sodium 144.3 mg
Potassium 141.9 mg
Total Carbohydrate 22.6 g
Dietary Fiber 3.8 g
Sugars 3.4 g
Protein 3.5 g
Vitamin A 1.0 %
Vitamin B-12 1.1 %
Vitamin B-6 7.2 %
Vitamin C 4.2 %
Vitamin D 0.5 %
Vitamin E 6.9 %
Calcium 5.5 %
Copper 4.7 %
Folate 1.9 %
Iron 7.7 %
Magnesium 4.4 %
Manganese 5.3 %
Niacin 0.9 %
Pantothenic Acid 1.5 %
Phosphorus 4.4 %
Riboflavin 3.9 %
Selenium 2.9 %
Thiamin 1.2 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stevia Chocolate Banana Bread Muffins

View the full Stevia Chocolate Banana Bread Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stevia Chocolate Banana Bread Muffins

75 calories of Bob's Red Mill 100% Stone Ground Whole Wheat Pastry Flour, (0.17 cup)

58 calories of Canola Oil, (0.03 cup)

21 calories of Banana, fresh, (0.17 large (8" to 8-7/8" long))

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Cocoa, dry powder, unsweetened, (0.02 cup)

4 calories of Buttermilk, lowfat, (0.04 cup)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Buttermilk, lowfat, (0.04 fl oz)

0 calories of Lemon juice, (0.08 tbsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Stevia - 1/4 teaspoon, (0.17 serving)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Bob's Red Mill Sea Salt, (0.02 tsp)


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