Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 103.6 | Total Fat | 3.3 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 581.4 mg |
Potassium | 265.4 mg |
Total Carbohydrate | 14.2 g |
Dietary Fiber | 2.9 g |
Sugars | 1.7 g |
Protein | 4.6 g |
Vitamin A | 69.5 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 5.8 % |
Vitamin C | 51.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.9 % |
Calcium | 6.8 % |
Copper | 1.2 % |
Folate | 10.3 % |
Iron | 6.3 % |
Magnesium | 3.8 % |
Manganese | 8.6 % |
Niacin | 2.0 % |
Pantothenic Acid | 1.7 % |
Phosphorus | 2.6 % |
Riboflavin | 2.6 % |
Selenium | 1.3 % |
Thiamin | 3.8 % |
Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Potato Cabbage Soup
View the full Potato Cabbage Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Potato Cabbage Soup
50 calories of pioneer brand biscuit gravy, (1 serving)
23 calories of Cabbage, fresh, (0.13 head, small (about 4-1/2" dia))
17 calories of Soup, chicken broth, canned, less/reduced sodium, (1 cup)
8 calories of Ore Ida Potatoes O'Brien, 1 Bag, (1.13 serving)
7 calories of Carrots, cooked, (0.13 cup slices)
Calories per serving of Potato Cabbage Soup
50 calories of pioneer brand biscuit gravy, (1 serving)
23 calories of Cabbage, fresh, (0.13 head, small (about 4-1/2" dia))
17 calories of Soup, chicken broth, canned, less/reduced sodium, (1 cup)
8 calories of Ore Ida Potatoes O'Brien, 1 Bag, (1.13 serving)
7 calories of Carrots, cooked, (0.13 cup slices)