Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 207.6
Total Fat 3.9 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.4 g
Cholesterol 58.1 mg
Sodium 77.2 mg
Potassium 486.9 mg
Total Carbohydrate 20.9 g
Dietary Fiber 1.8 g
Sugars 2.2 g
Protein 23.0 g
Vitamin A 1.6 %
Vitamin B-12 6.7 %
Vitamin B-6 25.5 %
Vitamin C 3.8 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 9.2 %
Copper 6.2 %
Folate 3.5 %
Iron 10.8 %
Magnesium 9.1 %
Manganese 9.0 %
Niacin 40.9 %
Pantothenic Acid 9.0 %
Phosphorus 23.9 %
Riboflavin 9.8 %
Selenium 30.0 %
Thiamin 7.0 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Chicken Salad

View the full Curry Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Chicken Salad

115 calories of Roasting Chicken, light meat, (75 grams)

64 calories of Raisins, (0.50 small box (1.5 oz))

20 calories of Yogurt, plain, low fat, (0.13 cup (8 fl oz))

7 calories of Curry powder, (1 tsp)

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))


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