Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 173.8
Total Fat 8.1 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.0 g
Cholesterol 20.0 mg
Sodium 158.5 mg
Potassium 28.7 mg
Total Carbohydrate 21.4 g
Dietary Fiber 0.3 g
Sugars 12.6 g
Protein 3.2 g
Vitamin A 6.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 2.3 %
Copper 1.5 %
Folate 0.8 %
Iron 0.8 %
Magnesium 1.7 %
Manganese 1.8 %
Niacin 2.8 %
Pantothenic Acid 0.3 %
Phosphorus 1.7 %
Riboflavin 0.3 %
Selenium 1.1 %
Thiamin 0.2 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fall Apple Dip

View the full Fall Apple Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fall Apple Dip

83 calories of Marshmallow cream topping, (0.13 jar)

70 calories of *Philadelphia 1/3 Less Fat (NOT Light) Cream Cheese, (1 oz)

24 calories of Peanut Butter, smooth style, with salt, (0.25 tbsp)

0 calories of Pumpkin Pie spice, (0.06 tsp)


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