Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 579.4 | Total Fat | 7.5 g |
|---|---|
| Saturated Fat | 2.7 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 24.0 mg |
| Sodium | 2,234.2 mg |
| Potassium | 1,527.5 mg |
| Total Carbohydrate | 105.6 g |
| Dietary Fiber | 20.1 g |
| Sugars | 19.9 g |
| Protein | 25.0 g |
| Vitamin A | 118.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 41.5 % |
| Vitamin C | 164.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.5 % |
| Calcium | 10.7 % |
| Copper | 34.6 % |
| Folate | 52.9 % |
| Iron | 34.1 % |
| Magnesium | 32.0 % |
| Manganese | 71.0 % |
| Niacin | 37.0 % |
| Pantothenic Acid | 10.8 % |
| Phosphorus | 39.2 % |
| Riboflavin | 22.0 % |
| Selenium | 9.5 % |
| Thiamin | 63.7 % |
| Zinc | 21.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in scalloped potatos
View the full scalloped potatos Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of scalloped potatos
222 calories of Peas, frozen, (2 cup)
168 calories of Campbell's Cream of Chicken Soup (98% fat free), (1.20 cup)
140 calories of Red Potato, (200 grams)
46 calories of Onions, raw, (0.75 cup, chopped)
Calories per serving of scalloped potatos
222 calories of Peas, frozen, (2 cup)
168 calories of Campbell's Cream of Chicken Soup (98% fat free), (1.20 cup)
140 calories of Red Potato, (200 grams)
46 calories of Onions, raw, (0.75 cup, chopped)
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