Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 37.5
Total Fat 0.0 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 2.5 mg
Sodium 116.0 mg
Potassium 0.0 mg
Total Carbohydrate 6.7 g
Dietary Fiber 0.0 g
Sugars 2.3 g
Protein 2.0 g
Vitamin A 4.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 7.5 %
Copper 0.0 %
Folate 0.0 %
Iron 0.6 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 3.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Frozen Chocolate Cheesecake Bites

View the full Frozen Chocolate Cheesecake Bites Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Frozen Chocolate Cheesecake Bites

18 calories of Cool Whip Free, (2.40 tbsp)

15 calories of Philadelphia Fat Free Cream Cheese, (0.50 oz)

5 calories of Hershey's Sugar Free Chocolate Syrup, (0.60 tbsp)

0 calories of Splenda No Calorie Sweetener, (0.60 tsp)

Nutrition & Calorie Comments  

One place says 37 calories and another says 48. Which is it?
The only change I made to overall recipe was I used regular sugar (will try other sugars for the next try). I was pleased with the results and will make again.
Low sugar low carb!
Awesome treat. Be sure to add chocolate after getting out of the freezer not before as the syrup doesn't freeze. Melting wafers do but will add a few more calories.
Very good. I made it without the Chocolate as I and Hubby are watching how much sugar we eat.
I made it with out the chocolate it was great I will try sugar free jello to change the flavor
I do LCHF so I think I'' use full fat ingredients instead
I plan on trying this recipe, will use regular sugar,cream cheese and extra dark chocolate. This will increase the calorie count, but my doctor doesn't want me to use any sugar free products. even though I am diabetic, I will let every one know how this turns out.
Great for a fast easy dessert or sweet snack. I recommend using ramikins instead of the ice cube trays (I have cheap ice cube trays). Also, I didn't like the sugar free chocolate syrup with the cheesecake. It tasted bitter in comparison. All that being said, I will remake these definitely when I'm c