Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 136.7
Total Fat 1.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 26.8 mg
Sodium 275.2 mg
Potassium 46.9 mg
Total Carbohydrate 30.2 g
Dietary Fiber 3.2 g
Sugars 13.2 g
Protein 2.9 g
Vitamin A 1.2 %
Vitamin B-12 1.1 %
Vitamin B-6 1.3 %
Vitamin C 15.8 %
Vitamin D 0.8 %
Vitamin E 0.8 %
Calcium 1.1 %
Copper 0.8 %
Folate 1.0 %
Iron 1.8 %
Magnesium 0.6 %
Manganese 4.5 %
Niacin 0.2 %
Pantothenic Acid 1.0 %
Phosphorus 1.4 %
Riboflavin 2.2 %
Selenium 2.9 %
Thiamin 0.6 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Apple Cake

View the full Fresh Apple Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Apple Cake

53 calories of Whole Wheat Flour, (0.13 cup)

46 calories of Raw sugar for baking, (0.06 cup)

16 calories of Apples, fresh with skin, (0.25 cup, quartered or chopped)

9 calories of Egg, fresh, whole, raw, (0.13 large)

6 calories of Musselman's Home Style Natural Unsweetened Apple Sauce, (0.06 cup)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Cinnamon, ground, (0.19 tsp)

0 calories of Baking Soda, (0.09 tsp)

0 calories of Salt, (0.06 tsp)


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