Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 532.0
Total Fat 25.5 g
Saturated Fat 10.7 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 10.0 g
Cholesterol 112.0 mg
Sodium 810.6 mg
Potassium 744.2 mg
Total Carbohydrate 43.7 g
Dietary Fiber 3.5 g
Sugars 0.4 g
Protein 29.9 g
Vitamin A 15.1 %
Vitamin B-12 35.3 %
Vitamin B-6 23.5 %
Vitamin C 33.4 %
Vitamin D 1.1 %
Vitamin E 10.6 %
Calcium 29.3 %
Copper 16.6 %
Folate 10.1 %
Iron 17.6 %
Magnesium 16.9 %
Manganese 30.9 %
Niacin 27.6 %
Pantothenic Acid 10.6 %
Phosphorus 38.2 %
Riboflavin 22.9 %
Selenium 66.0 %
Thiamin 11.7 %
Zinc 30.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Pie

View the full Spaghetti Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Pie

199 calories of Ground beef, lean, (2.67 oz)

141 calories of Spaghetti, dry, unenriched, (1.33 oz)

71 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.50 cup)

36 calories of Parmesan Cheese, grated, (0.08 cup)

30 calories of Mozzarella Cheese, part skim milk, (0.42 oz)

27 calories of Ricotta Cheese, part skim milk, (0.08 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

10 calories of Onions, raw, (0.17 cup, chopped)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

1 calories of Garlic, (0.25 cloves)


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