Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 51.4 | Total Fat | 0.3 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 1.0 mg |
Sodium | 445.8 mg |
Potassium | 395.6 mg |
Total Carbohydrate | 11.5 g |
Dietary Fiber | 1.8 g |
Sugars | 3.8 g |
Protein | 2.2 g |
Vitamin A | 44.4 % | Vitamin B-12 | 1.7 % |
---|---|
Vitamin B-6 | 9.6 % |
Vitamin C | 69.3 % |
Vitamin D | 0.0 % |
Vitamin E | 4.9 % |
Calcium | 2.8 % |
Copper | 8.0 % |
Folate | 7.3 % |
Iron | 5.7 % |
Magnesium | 5.3 % |
Manganese | 22.7 % |
Niacin | 10.3 % |
Pantothenic Acid | 3.8 % |
Phosphorus | 7.4 % |
Riboflavin | 4.5 % |
Selenium | 8.6 % |
Thiamin | 5.9 % |
Zinc | 3.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tomato Macaroni soup
View the full Tomato Macaroni soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tomato Macaroni soup
21 calories of Macaroni, whole-wheat, (16.67 grams)
14 calories of Tomato juice, with salt added, (2.67 fl oz)
5 calories of Onions, raw, (0.08 cup, chopped)
3 calories of Peppers, sweet, red, fresh, (0.08 cup, chopped)
3 calories of Canned Tomatoes, (0.08 can)
2 calories of Carrots, cooked, (0.04 cup slices)
2 calories of Chicken Broth, (0.17 can (10.75 oz))
2 calories of Celery, raw, (0.08 cup, diced)
Calories per serving of Tomato Macaroni soup
21 calories of Macaroni, whole-wheat, (16.67 grams)
14 calories of Tomato juice, with salt added, (2.67 fl oz)
5 calories of Onions, raw, (0.08 cup, chopped)
3 calories of Peppers, sweet, red, fresh, (0.08 cup, chopped)
3 calories of Canned Tomatoes, (0.08 can)
2 calories of Carrots, cooked, (0.04 cup slices)
2 calories of Chicken Broth, (0.17 can (10.75 oz))
2 calories of Celery, raw, (0.08 cup, diced)
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