Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 437.4
Total Fat 30.2 g
Saturated Fat 18.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.7 g
Cholesterol 88.8 mg
Sodium 1,122.5 mg
Potassium 246.6 mg
Total Carbohydrate 27.4 g
Dietary Fiber 3.3 g
Sugars 2.9 g
Protein 7.5 g
Vitamin A 29.8 %
Vitamin B-12 4.1 %
Vitamin B-6 22.4 %
Vitamin C 61.0 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 5.4 %
Copper 6.0 %
Folate 11.6 %
Iron 7.1 %
Magnesium 4.8 %
Manganese 10.4 %
Niacin 4.9 %
Pantothenic Acid 3.5 %
Phosphorus 8.6 %
Riboflavin 9.5 %
Selenium 2.4 %
Thiamin 8.6 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chile Relleno

View the full Chile Relleno Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chile Relleno

198 calories of Cream Cheese, (4 tbsp)

110 calories of Cheese, Monterrey Jack, shredded, (1 oz)

100 calories of Vidalia Brands Batter Mix for Sweet Onion, (1 oz)

25 calories of Roasted Poblano Pepper, (1 serving)


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