Nutrition Facts
Servings Per Recipe: 21
Serving Size: 1 serving
Amount Per Serving
Calories 94.8
Total Fat 1.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 3.3 mg
Sodium 243.7 mg
Potassium 22.2 mg
Total Carbohydrate 14.0 g
Dietary Fiber 0.8 g
Sugars 2.0 g
Protein 4.5 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 0.3 %
Vitamin D 1.3 %
Vitamin E 0.0 %
Calcium 2.3 %
Copper 1.1 %
Folate 0.3 %
Iron 5.2 %
Magnesium 0.2 %
Manganese 0.4 %
Niacin 1.3 %
Pantothenic Acid 1.0 %
Phosphorus 0.6 %
Riboflavin 1.6 %
Selenium 0.9 %
Thiamin 0.4 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Eggrolls

View the full Vegetarian Eggrolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Eggrolls

56 calories of NaSoya Eggroll Wrappers (3 per svg), (0.33 serving)

19 calories of Baked Tofu, Teriyaki, (0.19 serving)

11 calories of Dressing - Asian Toasted Sesame Dressing (light), (0.38 tbsp)

6 calories of bagged coleslaw mix, (0.24 cup)

2 calories of Mushrooms, fresh, (0.10 cup, pieces or slices)

0 calories of Pepper, black, (0.05 tsp)

0 calories of sesame seeds, (0.02 tbsp)


Nutrition & Calorie Comments  

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