Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 296.4
Total Fat 4.3 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.8 g
Cholesterol 44.6 mg
Sodium 898.9 mg
Potassium 759.7 mg
Total Carbohydrate 37.1 g
Dietary Fiber 6.1 g
Sugars 2.9 g
Protein 28.1 g
Vitamin A 3.4 %
Vitamin B-12 36.9 %
Vitamin B-6 34.2 %
Vitamin C 14.9 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 4.8 %
Copper 26.7 %
Folate 10.6 %
Iron 20.3 %
Magnesium 14.3 %
Manganese 48.0 %
Niacin 30.3 %
Pantothenic Acid 6.6 %
Phosphorus 31.3 %
Riboflavin 16.0 %
Selenium 35.8 %
Thiamin 15.6 %
Zinc 27.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Barley Soup

View the full Beef Barley Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Barley Soup

105 calories of Beef, bottom round, (0.17 lb)

77 calories of Barley, pearled, raw, (0.11 cup)

53 calories of Yellow Sweet Corn, Frozen, (0.33 cup kernels)

38 calories of Soup, beef broth, bouillon, consomme, prepared with equal volume water, commercial, (1.33 cup (8 fl oz))

10 calories of Westpac French Cut Green Beans, frozen, (0.33 cup)

10 calories of Onions, raw, (0.17 large)

4 calories of Garlic, (1 cloves)


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