Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 143.4
Total Fat 0.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 222.8 mg
Potassium 197.8 mg
Total Carbohydrate 42.8 g
Dietary Fiber 25.2 g
Sugars 3.8 g
Protein 15.0 g
Vitamin A 15.7 %
Vitamin B-12 0.0 %
Vitamin B-6 7.4 %
Vitamin C 7.5 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 14.9 %
Copper 2.3 %
Folate 2.8 %
Iron 29.9 %
Magnesium 3.3 %
Manganese 8.7 %
Niacin 1.8 %
Pantothenic Acid 0.6 %
Phosphorus 2.2 %
Riboflavin 2.2 %
Selenium 1.1 %
Thiamin 2.1 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot black beans

View the full Crockpot black beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot black beans

105 calories of Goya Black Beans Dried, (1.50 serving)

13 calories of Onion, diced, (0.19 cup)

7 calories of Chili powder, (0.31 tbsp)

4 calories of Celery, raw, (0.63 stalk, medium (7-1/2" - 8" long))

4 calories of Bell pepper (1 medium), (0.13 serving)

3 calories of Garlic, (0.75 clove)

3 calories of Cumin seed, (0.13 tbsp)

2 calories of Oregano, ground, (0.13 tbsp)

0 calories of Lemon juice, (0.04 tbsp)

0 calories of Cider Vinegar, (0.06 tbsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Water, tap, (0.38 cup (8 fl oz))

0 calories of Salt, (0.06 tsp)


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