Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 406.3
Total Fat 10.8 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.1 g
Cholesterol 100.0 mg
Sodium 751.0 mg
Potassium 712.7 mg
Total Carbohydrate 31.9 g
Dietary Fiber 8.9 g
Sugars 4.4 g
Protein 45.0 g
Vitamin A 20.4 %
Vitamin B-12 71.7 %
Vitamin B-6 31.0 %
Vitamin C 26.8 %
Vitamin D 0.0 %
Vitamin E 6.6 %
Calcium 4.8 %
Copper 22.0 %
Folate 30.0 %
Iron 41.5 %
Magnesium 17.6 %
Manganese 23.3 %
Niacin 29.4 %
Pantothenic Acid 3.6 %
Phosphorus 14.7 %
Riboflavin 26.5 %
Selenium 3.4 %
Thiamin 15.0 %
Zinc 16.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in beef shoulder roast chili

View the full beef shoulder roast chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of beef shoulder roast chili

245 calories of Beef Shoulder Roast, (5 oz)

86 calories of Beans, black, (0.38 cup)

21 calories of Yellow Sweet Corn, Frozen, (0.13 cup kernels)

18 calories of Salsa, (0.25 cup)

18 calories of Tomato Paste, (0.13 can (6 oz))

15 calories of Great Value Mild chili seasoning, 1 packet has 4 servings, (0.50 serving)

6 calories of Onions, raw, (0.13 cup, sliced)


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