Pasta And Sauces Recipes

A Yummy Vegan dish Cold or Hot. Great as a lunch meal.

A lower carb, higher protein spaghetti dish

Yum! Cheesy chicken with pasta sauce.

Tilapia and pasta with veggies in a garlic wine sauce.

A homemade sauce, great for pasta.

This pasta has a sauce which is low in calories and fat..

A filling and delicious tortellini pasta in a light alfredo sauce

Cheesy and spicy sauce for pasta

This Butter Sauce is also great over rice, pasta or poatos.

This colorful pasta will DEFINITELY satisfy your comfort food craving for Italian food.

These are yummy, kids love them, and are easy to heat and take in the car when you are running out the door. Great for snacks and dinner.

Easy Baked Ziti... Veganized!
Add any veggies you like... red peppers, mushrooms, onions, olives...

This quick and easy meal is a hit with kids. If they can't tolerate spicy foods, reduce or omit the sriracha.

A hearty vegetarian alternative

This is actually a recipe I came up with awhile back . Applebee's used to have a variation, but stopped serving it years ago.

chicken breast, marinara, and pasta with melted cheese and red peppers

This is a delicious dish with a lot of flavor.

Experiment that worked out well. This is intended to be safe for MSG or free glutamic sensative people.
Acadia Naturals Sauce is carried by HEB near me in Texas, www.acadianaturals.com for anyone else.

Official serving size is 1/7th of each item. I know this may seem an akward number, but the Barilla is 7 servings to a box, and it worked out well for us.

This is a twist to a family favorite

Even a lunch portion of fettuccine Alfredo has 800 calories and 48 grams of fat. Mine has less than 1/2 the calories, 1/5 the fat, and plenty of veggies, too.

This is a family favorite, and a real comfort food, which doesn't take much prep or cook time at all! It tastes a LOT less healthy than it really is!

I make this recipe for my family at least once a week.

I found this recipe in Family Circle magazine, but made a few changes of my own. It's quick and makes a lot of food. Great for feeding the whole family. My version is actually healthier than the magazines and tastes just as good if not better. To make this a little more fun, substitute the fusilli with wagon wheeled pasta.

I can't get enough of this easy recipe; it's ready in 15 minutes!The still-runny egg yolk adds a creaminess to the sauce and perfectly mixes with the spinach.

From Epicurious