Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 178.1
Total Fat 7.3 g
Saturated Fat 4.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 35.4 mg
Sodium 144.5 mg
Potassium 144.2 mg
Total Carbohydrate 26.3 g
Dietary Fiber 1.2 g
Sugars 3.9 g
Protein 2.9 g
Vitamin A 45.4 %
Vitamin B-12 1.4 %
Vitamin B-6 3.1 %
Vitamin C 5.2 %
Vitamin D 1.1 %
Vitamin E 5.4 %
Calcium 3.7 %
Copper 4.0 %
Folate 3.2 %
Iron 3.8 %
Magnesium 3.1 %
Manganese 21.7 %
Niacin 2.3 %
Pantothenic Acid 2.5 %
Phosphorus 4.6 %
Riboflavin 3.8 %
Selenium 11.5 %
Thiamin 3.8 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot Cake Bars

View the full Carrot Cake Bars Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot Cake Bars

59 calories of Wheat flour, white, all-purpose, unenriched, (0.13 cup)

53 calories of Crisco Pure Vegetable Oil, (0.44 tbsp)

33 calories of Brown Sugar, (0.04 cup, packed)

12 calories of Egg, fresh, whole, raw, (0.17 large)

12 calories of Pineapple, canned, (0.08 cup, crushed, sliced, or chunks)

8 calories of Carrots, raw, (0.17 cup, grated)

1 calories of Nutmeg, ground, (0.08 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


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