Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 497.8
Total Fat 22.6 g
Saturated Fat 4.4 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 4.5 g
Cholesterol 38.3 mg
Sodium 1,328.0 mg
Potassium 972.1 mg
Total Carbohydrate 66.7 g
Dietary Fiber 7.2 g
Sugars 2.7 g
Protein 24.9 g
Vitamin A 98.2 %
Vitamin B-12 4.6 %
Vitamin B-6 22.4 %
Vitamin C 40.8 %
Vitamin D 0.0 %
Vitamin E 16.8 %
Calcium 28.6 %
Copper 18.0 %
Folate 46.3 %
Iron 25.8 %
Magnesium 19.2 %
Manganese 43.0 %
Niacin 19.5 %
Pantothenic Acid 10.6 %
Phosphorus 26.2 %
Riboflavin 32.2 %
Selenium 24.1 %
Thiamin 47.1 %
Zinc 13.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lasagna Roll-Ups

View the full Lasagna Roll-Ups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lasagna Roll-Ups

210 calories of Pasta, Lasagna Noodles, (2 oz)

143 calories of Spaghetti/Marinara Sauce (tomato sauce), (1 cup)

47 calories of Ground Turkey, (0.06 unit, yield from 1 lb raw)

44 calories of Ricotta Cheese, part skim milk, (0.13 cup)

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

8 calories of Spinach, frozen, (0.13 package (10 oz) yields)

5 calories of Carrots, raw, (0.10 cup, chopped)

4 calories of Egg white, large, (0.25 serving)

1 calories of Garlic, (0.25 clove)

0 calories of Salt, (0.03 tsp)


Nutrition & Calorie Comments  

My husband and I both LOVED this meal. Made with whole wheat noodles & Low-fat cottage cheese! Yummmmm!