Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 306.8 | Total Fat | 20.5 g |
---|---|
Saturated Fat | 8.5 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 8.7 g |
Cholesterol | 68.0 mg |
Sodium | 551.7 mg |
Potassium | 631.2 mg |
Total Carbohydrate | 13.1 g |
Dietary Fiber | 2.6 g |
Sugars | 4.6 g |
Protein | 18.3 g |
Vitamin A | 5.9 % | Vitamin B-12 | 35.4 % |
---|---|
Vitamin B-6 | 20.3 % |
Vitamin C | 16.5 % |
Vitamin D | 0.0 % |
Vitamin E | 7.2 % |
Calcium | 4.1 % |
Copper | 15.5 % |
Folate | 6.0 % |
Iron | 17.6 % |
Magnesium | 11.9 % |
Manganese | 17.9 % |
Niacin | 25.2 % |
Pantothenic Acid | 6.7 % |
Phosphorus | 17.7 % |
Riboflavin | 15.4 % |
Selenium | 22.0 % |
Thiamin | 6.4 % |
Zinc | 27.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in WDT 1/2 Strength Cincinnati Chili
View the full WDT 1/2 Strength Cincinnati Chili Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of WDT 1/2 Strength Cincinnati Chili
240 calories of Ground beef, lean, (3.20 oz)
27 calories of Tomato Sauce, (85 grams)
17 calories of Onions, raw, (0.40 medium (2-1/2" dia))
14 calories of Baking chocolate, unsweetened, squares, (0.10 square (1 oz))
5 calories of Garlic, (1.20 cloves)
3 calories of Lea & Perrins, Worcestershire Sauce, (0.60 tsp)
1 calories of Cider Vinegar, (0.40 tbsp)
0 calories of Water, tap, (0.80 cup (8 fl oz))
Calories per serving of WDT 1/2 Strength Cincinnati Chili
240 calories of Ground beef, lean, (3.20 oz)
27 calories of Tomato Sauce, (85 grams)
17 calories of Onions, raw, (0.40 medium (2-1/2" dia))
14 calories of Baking chocolate, unsweetened, squares, (0.10 square (1 oz))
5 calories of Garlic, (1.20 cloves)
3 calories of Lea & Perrins, Worcestershire Sauce, (0.60 tsp)
1 calories of Cider Vinegar, (0.40 tbsp)
0 calories of Water, tap, (0.80 cup (8 fl oz))
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