Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 503.1
Total Fat 24.5 g
Saturated Fat 7.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.9 g
Cholesterol 149.6 mg
Sodium 1,627.8 mg
Potassium 1,012.0 mg
Total Carbohydrate 26.5 g
Dietary Fiber 4.0 g
Sugars 2.9 g
Protein 45.9 g
Vitamin A 2.7 %
Vitamin B-12 3.0 %
Vitamin B-6 9.2 %
Vitamin C 13.2 %
Vitamin D 16.3 %
Vitamin E 1.5 %
Calcium 9.6 %
Copper 12.6 %
Folate 8.3 %
Iron 31.9 %
Magnesium 4.9 %
Manganese 7.0 %
Niacin 13.5 %
Pantothenic Acid 12.3 %
Phosphorus 12.2 %
Riboflavin 20.7 %
Selenium 10.3 %
Thiamin 7.5 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Venison & Mushroom Sauce

View the full Ground Venison & Mushroom Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Venison & Mushroom Sauce

282 calories of Venison, ground, (5.33 oz)

167 calories of Chef's Cupboard Cream of Mushroom Soup, (7 oz)

19 calories of Onions, raw, (0.33 large)

14 calories of Mushrooms, fresh, (0.67 cup, whole)

14 calories of Milk, nonfat, (0.17 cup)

6 calories of Celery, raw, (0.33 cup, diced)


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