Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 14.3
Total Fat 0.4 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 1.2 mg
Sodium 123.0 mg
Potassium 47.8 mg
Total Carbohydrate 1.9 g
Dietary Fiber 0.1 g
Sugars 1.4 g
Protein 0.9 g
Vitamin A 0.4 %
Vitamin B-12 0.7 %
Vitamin B-6 1.4 %
Vitamin C 0.8 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 2.9 %
Copper 0.3 %
Folate 0.4 %
Iron 1.0 %
Magnesium 1.0 %
Manganese 1.1 %
Niacin 0.1 %
Pantothenic Acid 0.6 %
Phosphorus 2.3 %
Riboflavin 2.0 %
Selenium 0.9 %
Thiamin 0.8 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ranch Dressing (1/4 cup servings)

View the full Ranch Dressing (1/4 cup servings) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ranch Dressing (1/4 cup servings)

8 calories of Buttermilk, lowfat, (0.08 cup)

3 calories of Sour Cream, Baxter, Light, (0.17 cup)

2 calories of Garlic powder, (0.17 tsp)

1 calories of Onion powder, (0.17 tsp)

0 calories of Dill weed, dried, (0.17 tsp)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Parsley, dried, (0.17 tsp)

0 calories of chives, dried, (0.06 tbsp)

0 calories of Salt, (0.04 tsp)


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