Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 121.1
Total Fat 0.2 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 160.3 mg
Potassium 149.4 mg
Total Carbohydrate 29.9 g
Dietary Fiber 2.5 g
Sugars 10.4 g
Protein 3.4 g
Vitamin A 0.5 %
Vitamin B-12 0.0 %
Vitamin B-6 6.7 %
Vitamin C 3.6 %
Vitamin D 0.3 %
Vitamin E 1.1 %
Calcium 3.2 %
Copper 2.3 %
Folate 1.0 %
Iron 1.8 %
Magnesium 2.2 %
Manganese 3.8 %
Niacin 0.9 %
Pantothenic Acid 0.6 %
Phosphorus 2.1 %
Riboflavin 1.8 %
Selenium 0.5 %
Thiamin 1.4 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Very low fat banana bread recipe

View the full Very low fat banana bread recipe Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Very low fat banana bread recipe

47 calories of Flour, Whole Wheat Pastry, (0.13 cup)

20 calories of Raisins, (0.04 cup, packed)

16 calories of Banana, fresh, (0.08 cup, mashed)

16 calories of Granulated Sugar, (1 tsp)

11 calories of Honey, (0.17 tbsp)

3 calories of Egg white, large, (0.17 serving)

2 calories of Applesauce, unsweetened, (0.02 cup)

1 calories of Almond Breeze Almond Milk, Original, refrigerated, (0.08 oz)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Nutmeg, ground, (0.01 tsp)

0 calories of Vanilla extract, imitation, alcohol, (0.01 tsp)

0 calories of Splenda, (0.50 tsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.02 tsp)


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