Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 110.5
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 488.8 mg
Potassium 761.8 mg
Total Carbohydrate 37.3 g
Dietary Fiber 5.2 g
Sugars 2.3 g
Protein 5.8 g
Vitamin A 142.7 %
Vitamin B-12 0.0 %
Vitamin B-6 23.4 %
Vitamin C 437.6 %
Vitamin D 0.0 %
Vitamin E 5.4 %
Calcium 3.7 %
Copper 7.4 %
Folate 13.7 %
Iron 9.0 %
Magnesium 8.4 %
Manganese 9.9 %
Niacin 9.0 %
Pantothenic Acid 1.9 %
Phosphorus 3.7 %
Riboflavin 3.3 %
Selenium 1.3 %
Thiamin 11.6 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato Peppers

View the full Potato Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato Peppers

67 calories of Yukon Gold Potatoes (1 potatoe about 5oz), (3.33 oz)

32 calories of Peppers, sweet, red, fresh, (1 medium (approx 2-3/4" long, 2-1/2" dia))

5 calories of Onions, raw, (0.17 small)

4 calories of Broccoli, fresh, (0.17 cup, chopped)

2 calories of Trader Joe's Fire Roasted Red Peppers, (0.04 cup)

1 calories of Cumin seed, (0.08 tsp)

0 calories of Curry powder, (0.04 tsp)

0 calories of Ginger Root, (0.08 tsp)

0 calories of ground tumeric, (0.04 tsp)

0 calories of Braggs Liquid Aminos, (0.33 tsp)

0 calories of Salt, (0.17 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.