Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 40.0
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 4.5 mg
Sodium 18.0 mg
Potassium 130.4 mg
Total Carbohydrate 7.9 g
Dietary Fiber 1.1 g
Sugars 0.4 g
Protein 1.7 g
Vitamin A 0.1 %
Vitamin B-12 0.4 %
Vitamin B-6 3.7 %
Vitamin C 5.0 %
Vitamin D 3.4 %
Vitamin E 0.4 %
Calcium 1.8 %
Copper 6.2 %
Folate 5.5 %
Iron 2.2 %
Magnesium 3.2 %
Manganese 4.8 %
Niacin 5.7 %
Pantothenic Acid 3.5 %
Phosphorus 3.9 %
Riboflavin 6.1 %
Selenium 6.6 %
Thiamin 5.5 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Japanese Onion Soup (Sakura Style)

View the full Japanese Onion Soup (Sakura Style) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Japanese Onion Soup (Sakura Style)

19 calories of Egg Noodles, enriched, (0.13 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

4 calories of Mushrooms, fresh, (3 slice)

3 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.25 teaspoon)

0 calories of Water, tap, (1.75 cup (8 fl oz))


No nutrition or calorie comments found.