Toasted Cinnamon Walnuts
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 161.4
- Total Fat: 13.4 g
- Cholesterol: 0.0 mg
- Sodium: 103.4 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 1.6 g
- Protein: 3.4 g
View full nutritional breakdown of Toasted Cinnamon Walnuts calories by ingredient
Introduction
Sweet crunchy treat Sweet crunchy treatNumber of Servings: 12
Ingredients
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2 cups shelled walnuts
1 egg white
1 tsp water
3 Tbsp sugar
3 Tbsp brown sugar
1 Tbsp cinnamon
1/2 tsp sea salt
Directions
Makes 12 servings
Preheat oven to 250 F.
In a large bowl, combine egg white and water. Stir in sugars, cinnamon and salt. Add walnuts and toss until coated. Spread walnuts on waxed paper on baking sheet.
Bake 60 minutes at 250 F, stirring ever 20 minutes.
Serve warm or cooled. Enjoy!
Number of Servings: 12
Recipe submitted by SparkPeople user NJONEER.
Preheat oven to 250 F.
In a large bowl, combine egg white and water. Stir in sugars, cinnamon and salt. Add walnuts and toss until coated. Spread walnuts on waxed paper on baking sheet.
Bake 60 minutes at 250 F, stirring ever 20 minutes.
Serve warm or cooled. Enjoy!
Number of Servings: 12
Recipe submitted by SparkPeople user NJONEER.
Member Ratings For This Recipe
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BETWEENTHEPAGES
Just made these today and YUM! I used a mix of 2tsp cinnamon and 1tsp ginger (+ replaced the sugars with calorie-free versions) and still these are EXTRAORDINARY. They're like candy!!!! Definitely a household favorite. And the texture is just great too, plus so easy to make. A+ recipe! Thanks!! - 5/19/12
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1RETSGM
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NELLJONES
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CHRISTOPHER63
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PATRICIAANN46