Yule Wassail
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 371.9
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 33.0 mg
- Total Carbs: 76.3 g
- Dietary Fiber: 4.3 g
- Protein: 1.3 g
View full nutritional breakdown of Yule Wassail calories by ingredient
Introduction
Hot mulled wine is perfect after a night of singing carols and looking at holiday lights! Hot mulled wine is perfect after a night of singing carols and looking at holiday lights!Number of Servings: 12
Ingredients
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12 small tart apples
6 pints ale
2 cups brown sugar
2 tsp each ginger, cinnamon & nutmeg
4 whole cloves
zest of 2 lemons
2 pints red wine
Directions
Peel & core apples and dry roast them in a slow oven until they almost burst.
Combine 1/3 of the ale with the sugar, spices, and lemon zest, Simmer over low heat for 20 minutes. Add remaining ale & wine and heat through, but do not boil. Serve hot.
Put apples in bottom of large mug and pour mixture over the top.
Makes 12 servings
Combine 1/3 of the ale with the sugar, spices, and lemon zest, Simmer over low heat for 20 minutes. Add remaining ale & wine and heat through, but do not boil. Serve hot.
Put apples in bottom of large mug and pour mixture over the top.
Makes 12 servings
Member Ratings For This Recipe
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