Tuna Fish Sandwich Filling

Tuna Fish Sandwich Filling

4.5 of 5 (19)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 54.0
  • Total Fat: 2.8 g
  • Cholesterol: 47.1 mg
  • Sodium: 549.5 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.6 g

View full nutritional breakdown of Tuna Fish Sandwich Filling calories by ingredient


Introduction

Great Served on Natures Own Wheat Bread Great Served on Natures Own Wheat Bread
Number of Servings: 6

Ingredients

    2 CansTuna packed in water
    1 Hard Boiled Egg
    3 TBS. Dill Pickle Relish
    2 TBS. Light Mayo
    1tsp Black Pepper
    1tsp Salt
    3 TBS Spicy Mustard

Directions

Boil Egg, Drain Tuna, Assemble and Eat.

Number of Servings: 6

Recipe submitted by SparkPeople user GOOFEYLES.

Member Ratings For This Recipe


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    Incredible!
    2 of 2 people found this review helpful
    but I cut out the spicy mustard. I have never been able to eat mustard with tuna fish although I know lots of people that do. - 1/15/08


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    Very Good
    1 of 1 people found this review helpful
    I'm always looking for ways to make tuna creamier for my band, and hide the fish smell if I can. This does it very well. I never would have thought of mustard! What a great way to go, especially because I can no longer get bread past the band.
    Thanks for this great recipe.     - 2/6/11


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    Incredible!
    1 of 1 people found this review helpful
    Very good - would make again! - 11/12/10


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    Good
    1 of 1 people found this review helpful
    Easy, tastes like tuna fish. - 10/5/10


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    1 of 1 people found this review helpful
    Very good, yummie - 6/9/10


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    1 of 1 people found this review helpful
    tried it without the mustard.tasted good any way ! - 5/20/10


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    Incredible!
    1 of 1 people found this review helpful
    THIS WAS GOOD, I LOVED IT! - 1/27/10


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    Very Good
    1 of 1 people found this review helpful
    made this with out the pickels, added lime juice and used dijon mustared instead. yummy! - 10/18/09


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    Incredible!
    1 of 1 people found this review helpful
    This was very good..We loved it on top of lettuce - 3/25/09


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    Good
    1 of 1 people found this review helpful
    easy to make - 1/16/08


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    Incredible!
    Really good! The Dijon mustard makes a huge difference! - 3/9/21


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    Incredible!
    Really good! Some ingredients can be replaced and it still is delicious! - 1/23/21


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    Incredible!
    I loved it! It was super delicious, even when I left the dill pickle relish out! I bet it wouldve been even better with the relish but it was great regardless! - 6/5/20


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    Very Good
    This is a good recipe, I gave it 4 star because of too much salt. I added spicy salsa in place of the pickle& whole grain mustard. - 1/6/20


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    Incredible!
    yummy! - 7/21/18


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    Incredible!
    Very good, and easy to make! - 5/1/11