Homemade Spaghetti Sauce (kind of)


4.7 of 5 (6)
member ratings
Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 99.9
  • Total Fat: 6.0 g
  • Cholesterol: 20.6 mg
  • Sodium: 253.7 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 5.9 g

View full nutritional breakdown of Homemade Spaghetti Sauce (kind of) calories by ingredient


Introduction

My dad has been making this my entire life! The best! My dad has been making this my entire life! The best!
Number of Servings: 25

Ingredients

    1.5 lbs lean ground beef
    1 14.5 oz can of no salt added peeled and diced tomatoes (undrained)
    1 15 oz can of tomato sauce
    1 26.5 oz can of Hunt's Original Style Meat Spaghetti Sauce
    1 clove of garlic (minced)
    1 medium onion (chopped)
    1 tsp parsley
    1 tsp oregano
    1 tsp onion powder
    1 tsp chili powder
    1 or 2 dashes of Tabasco sauce



Directions

Brown ground beef in medium to large sized pot.
Drain.
Add onion and garlic to pot on medium-low heat and put ground beef back in. Brown until onions are cooked.
Add Hunts Spaghetti Sauce, tomato sauce, and diced tomatoes and stir.
Stir in spices and Tabasco sauce.
Let simmer for 10-15 minutes and serve with your favorite pasta!

Makes 25 1/2 cup servings. Perfect to freeze and reheat when needed!


Number of Servings: 25

Recipe submitted by SparkPeople user SARAHBRING.

Member Ratings For This Recipe


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    Incredible!
    1 of 1 people found this review helpful
    Very nice! Sounds very similar to what I do but I use 2-lbs of beef (I like a lot of meat), lol! - 2/6/08


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    This is excellent! Great taste, quick and easy to make! - 2/25/10


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    Very Good! - 2/24/10


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    Incredible!
    Very good!! I didn't have the tabasco sauce, so left it out. Family says thumbs up! :) - 7/16/09


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    Good
    This was very good - 4/7/08


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    Incredible!
    I was looking for a good spaghetti sauce to make. My grandma won't give me hers. It's "Top Secret", so this one is great - 3/28/08


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    Incredible!
    This is how I make my spaghetti sauce. It is wonderful. I do however use the spices but not the hot ones. I made it last night with shrimp instead of ground beef..it is so yummy! - 2/19/08