Chicken Fried Rice

Member Ratings For This Recipe

• JANTHEBLONDE
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  Love this chicken fried rice recipe. I used cauliflower rice instead....Delicious!! - 9/4/17
  
  
• PWILLOW1
  
  
  
  

  1 of 1 people found this review helpful
  This is so good it was hard to stop after 1 cup. - 9/17/18
  
  
• JANIEWWJD
  
  
  
  
  I loved this recipe!!! - 7/22/21
  
  
• CHERYLHURT
  
  
  
  
  Delicious - 10/11/20
  
  
• FISHGUT3
  
  
  
  
  thanks - 4/18/20
  
  
• AZMOMXTWO
  
  
  
  
  thank you - 9/16/19
  
  
• SHOAPIE
  
  
  
  
  Can’t wait to try this. - 4/13/19
  
  
• CHERIRIDDELL
  
  
  
  
  excellent ,I am going to try it with cauliflower rice - 3/24/19
  
  
• DJ4HEALTH
  
  
  
  
  Sub the canola oil with coconut oil. - 3/15/17
  
  
• BOBBYS1GIRL
  
  
  Very Good
  
  This was great! I used reduced sodium soy sauce and added an onion. Even my picky kids ate a second serving! - 1/26/13
  
  
• CD3802882
  
  
  Incredible!
  
  I would use reduced sodium soy sauce for this, otherwise it's too salty. I also used brown rice. This is delicious! - 1/6/12
  
  
• CD10676776
  
  
  Incredible!
  
  Quick and easy. I used quick-cooked brown rice. Added 2 green onion, chopped and 1 cup bean sprouts. My rating is 5 stars and will serve recipe again and again at my pot luck lunches and dinners. - 9/20/11
  
  
• AMYJ1S
  
  
  Very Good
  
  Yummy! Very close to take out! Kids loved it too - 8/28/11
  
  
• WARMBADGER
  
  
  
  
  Awesome thanks, Loved the scrambled eggs in it. - 8/9/11
  
  
• SONGBIRD1218
  
  
  Good
  
  This turned out very well. I am adding this to my recipe book. - 3/26/11
  
  
• HIKETOHEIGHTS
  
  
  Very Good
  
  I did not use peas, added garlic & celery instead. - 3/8/11
  
  
• DONNAKOVAC
  
  
  Incredible!
  
  I made it with ground turkey, but it was still amazing! Thank you for this recipe. My husband and son enjoyed it, too! - 1/14/11
  
  
• SHANNON1511
  
  
  Very Good
  
  This turned out Great!!! I've made it a couple of times and the whole family has enjoyed it each time!! - 11/15/10
  
  
• COMPUCATHY
  
  
  Very Good
  
  We fixed this just as written. Next time, I would like to add onions for a little more flavor. The recipe yielded more like 7-8 1-cup servings. We made it with brown rice...and it turned out really good. It was very easy to prepare and the best home-made chicken fried rice we've had so far. - 9/24/10
  
  
• SDJ098
  
  
  Very Good
  
  meal turned out very good will fix again.
  
  I added onions to mine. - 7/13/10
  
  
• MICMANSELL
  
  
  
  
  This is a good recipe, i add onions and peppers, use a hard-boiled egg instead of scrambled, low-sodium soy sauce and brown rice. My family loves it! - 7/7/10
  
  
• GETTINHEALTHY87
  
  
  Very Good
  
  This was very good. My boyfriend and I will be adding this to our rotation. I used brown rice as well and it was wonderful. Thanks - 7/5/10
  
  
• DURHAMGRL
  
  
  
  
  very good and easy to make - 6/8/10
  
  
• SALLYQ1955
  
  
  
  
  I make this recipe with a few changes that make it heart healthy. Instead of using real eggs, I use egg beaters. I also stew my chicken first instead of pan frying, then add it at the end to warm it. I use green onions (abt 1tbsp) in mine. - 4/6/10
  
  
• TONJA55
  
  
  Incredible!
  
  I was craving chinese food so I tried this recipe. It is delicious... Even my two year old loved it. Thanks for sharing. I am going to make it again. - 3/23/10
  
  
• KMORGANJ
  
  
  
  
  I used brown rice instead too. A bit healthier. I also added a touch of ginger. It was great - 2/20/10
  
  
• APESIT
  
  
  
  
  we will add chopped cooked onions and oyster sauce.. because that is what real chinese food rest has. Its delicous, Thank you - 9/12/09
  
  
• BRIELANA
  
  
  Incredible!
  
  I made this with quick cooking brown rice and hubby loved it. he has requested it be added to our regular diner rotation. Next time we are planning to add onion and lima beans, and 1/2 a tsp of chili oil when cooking the chicken to add a little kick. - 3/3/08
  
  
• JBISHOP41
  
  
  
  
  My family loved this and it was easy to make. Great for a quick meal! - 1/15/08
  
  
• TBOLTFARM
  
  
  Incredible!
  
  Very good! I, too, will add some onions the next time. Very easy to prepare also. - 6/8/07
  
  
• AUTUMNBRZ
  
  
  Very Good
  
  I used the peas only as I do not like cooked carrots. Next time I make it I will also add green onion and maybe some bean sprouts. This was tasty! - 6/7/07