Sweet n Spicy Chicken

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4.7 of 5 (6)

Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 253.4

Total Fat: 1.8 g
Cholesterol: 80.0 mg
Sodium: 1,620.1 mg
Total Carbs: 30.3 g
Dietary Fiber: 1.8 g
Protein: 30.3 g

View full nutritional breakdown of Sweet n Spicy Chicken calories by ingredient

Introduction

I got this recipe from McCormick. It tastes great with rice.
You can reduce the sodium by using Less Sodium taco seasonings. I changed the recipe by using Pam to cook the chicken instead of oil. I got this recipe from McCormick. It tastes great with rice.
You can reduce the sodium by using Less Sodium taco seasonings. I changed the recipe by using Pam to cook the chicken instead of oil.

Minutes to Prepare: 5

Minutes to Cook: 15

Number of Servings: 4

Ingredients

1 lb boneless skinless chicken breasts, cubed

1 pkg taco seasoning

1 jar (11 ounces) salsa

1/3 c. peach or apricot preserves

Pam for coating pan

Directions

Add taco seasoning to chicken and toss to coat. Spray skillet with Pam and brown chicken (about 5 minutes). Stir in salsa and preserves. Reduce heat to low; cover and simmer 10 minutes. Serve over rice, if desired.
Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user STARDUSTD.