Egg and turkey sausage muffins

Egg and turkey sausage muffins

4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 61.2
  • Total Fat: 4.2 g
  • Cholesterol: 118.1 mg
  • Sodium: 108.6 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.6 g

View full nutritional breakdown of Egg and turkey sausage muffins calories by ingredient


Introduction

Egg muffins. Egg muffins.
Number of Servings: 10

Ingredients

    6 large Egg, fresh, whole, raw
    1 serving Jimmy Dean Hearty Turkey Sausage Crumbles (1/2 c)
    0.25 cup Cheddar Cheese, Kroger shredded Sharp Cheddar

Directions

Preheat oven to 350

Scramble eggs
Add sausage and cheese and mix well
Spray cup cake pan with Pam
Use 1/4 measuring cup and scoop egg mixture into muffin tin

Cook at 350 for 20 minutes.


Serving Size: Make 10 muffins.

Number of Servings: 10

Recipe submitted by SparkPeople user DARLINGD1970.

Member Ratings For This Recipe


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    Good
    Great Breakfast recipe. - 7/23/20


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    NICE - 6/14/20


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    great idea - 4/28/20


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    tasty - 2/25/20


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    Portion control - 1/28/20


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    Yummy! - 7/28/19


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    Incredible!
    This was delicious! - 6/29/19

    Reply from DARLINGD1970 (7/14/19)
    Thank you