Slow Cooker Pepper Steak
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 248.4
- Total Fat: 6.0 g
- Cholesterol: 86.2 mg
- Sodium: 350.8 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 2.5 g
- Protein: 37.0 g
View full nutritional breakdown of Slow Cooker Pepper Steak calories by ingredient
Introduction
Super easy Super easyNumber of Servings: 6
Ingredients
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1.5 to 2 lbs lean round steak
1 can no salt added Money's Mushrooms
1 can (19 fl oz) diced tomatoes
1/4 cup salsa
1 onion (medium)
1-2 red peppers
Directions
6 servings
cut steaks into strips
chop up onion and slice up red peppers
throw all ingredients into slow cooker on low for 6-8 hours.
serve over rice or mashed potatoes (not included in nutritional values)
Number of Servings: 6
Recipe submitted by SparkPeople user MGOETZINGER.
cut steaks into strips
chop up onion and slice up red peppers
throw all ingredients into slow cooker on low for 6-8 hours.
serve over rice or mashed potatoes (not included in nutritional values)
Number of Servings: 6
Recipe submitted by SparkPeople user MGOETZINGER.
Member Ratings For This Recipe
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CD2482017
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GODDESSEY
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LYNNINCO
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SANDIE9132
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NGWIRA
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DEEMATHES
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SRIVERS1
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TEACHDIANN78
I didn't have onion soup mix so I just added onion powder and garlic. I also put baby carrots and fresh onion in it and seasoned it with pepper. I served it over rice. I would like to give it a little more kick but my 7 year old girl ate THREE HELPINGS! I've never seen her eat so much!! Thanks! - 11/20/10
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THEADMIRAL
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KAYYVAUGHN
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SCOOTERSUE
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SHWEST
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FISHERRON