Mini Turkey Meatloaves / Meatloaf

Member Ratings For This Recipe

• PUCKETT820
  
  
  Very Good
  

  1 of 1 people found this review helpful
  good - 12/26/10
  
  
• PAULAMC515
  
  
  Incredible!
  
  I used 20 oz. 93/7 ground turkey and 1/4 cup egg beaters. I chopped 1/2 an onion and some (6) mushrooms for moisture. Instead of italian seasoning, I added 1 tsp marjoram. Also topped with ketchup. Made 12 "cupcakes" baked for 30 minutes. I freeze 6 for a future meal. My husband loves them! - 9/15/13
  
  
• CHELLESDOINGR8
  
  
  
  
  Excellent! A family favorite!! - 3/19/13
  
  
• ANDI34
  
  
  Very Good
  
  Turned out really yummy! Will keep this one in the rotation. :) - 1/4/13
  
  
• CD3274814
  
  
  Very Good
  
  I tend to think of turkey as kind of dry, so I add some moisture with shredded zucchini. Kids made it... Easy to make and filling. - 6/21/12
  
  
• EVANDMARTY
  
  
  Incredible!
  
  I love this recipe! I've been making it nearly every week & we don't get sick of it. The leftovers are great to bring to work for lunch. - 1/21/12
  
  
• YFZNAT
  
  
  Incredible!
  
  Making these right now and the house smells yummy!!! I'm gonna put a little bit of marinara and grated parmesan on the top and broil for the last few minutes...can't wait to eat! - 10/9/11
  
  
• MSPRING1987
  
  
  Incredible!
  
  Awesome recipe! I added pepper and chopped onion instead of minced onion! Tasted great in the mini-muffins! - 5/19/11
  
  
• CD8500787
  
  
  Incredible!
  
  We made these last night and they were delicious! I left out the sauce in the mix and diced up one very small onion instead. I topped with marinara sauce and baked. They turned out awesome! Definitely will be making these often in my house! They're so quick and easy! - 11/3/10
  
  
• AMUNSIE19
  
  
  Incredible!
  
  Amazing! :) - 9/27/10
  
  
• KIMMMY5
  
  
  Very Good
  
  Very good...I topped mine with a little spaghetti sauce, parmesean, and pinenut when there was about 5 Min. left. - 7/13/09
  
  
• KIZQUIERDO
  
  
  Incredible!
  
  I made this recipe for the first time, used basil/oregano/parsley and even some parmesan cheese for the "Italian seasoning". I also added half a packet of beef boullion and some salt/pepper. The mini-loaves were FABULOUS. My family not only loved the flavor, but the idea of mini-loaves was a big hit - 6/11/09
  
  
• KTBABEZ03
  
  
  
  
  I LOVE THESE!!!!!! - 5/26/09
  
  
• LENORA05
  
  
  Incredible!
  
  Great easy, tasty recipe. I had to eat two though! - 5/21/09
  
  

  Reply from KELLYCURL (5/21/09)
  Glad you like it! I always have two, too - one is never enough - but still, 2 servings is still not a ton of calories!!

  
  
  
• NURSEBLOOMFIELD
  
  
  Incredible!
  
  I'm soooo excited to try these! I hear very good things about this recipe!! - 5/20/09