Banana Egg Pancakes

Member Ratings For This Recipe

• SONICB
  
  
  Incredible!
  

  4 of 4 people found this review helpful
  I make this without the salt, only 2 eggs, and just a tiny sprinkle of cinnamon (which can be omitted). It smells great cooking, almost like French toast. - 2/10/13
  
  
• AMIGLYNN
  
  
  Incredible!
  

  4 of 4 people found this review helpful
  My new go to recipe for pancakes! My boyfriend did not believe the recipe was only eggs and a banana. He was sure I had snuck some flour in there. I only used two eggs as another user suggested and I used a hand blender to puree the eggs and banana, cooked up perfectly - 1/7/13
  
  
• MOVEITMARY
  
  
  Incredible!
  

  4 of 4 people found this review helpful
  I made this from a link on Pinterest a while back, simpler version just 2 eggs + 1 banana. I didn't notice any discoloration of the batter. They were so good they almost didn't even make it to the plates. Sweet enough to not need anything at all.
  
  http://pinterest.com/pin/788834309443296 - 12/2/12
  
  
• VEGGIEDIVA
  
  
  O.K.
  

  3 of 3 people found this review helpful
  Just OK. All liquid ingredients don't make fluffy pancakes! I used 2 eggs and one banana; for that many calories, I'll have the real deal on occasion. - 5/28/15
  
  
• KITTYGODDESS24
  
  
  O.K.
  

  3 of 4 people found this review helpful
  The batter turned a gross color of brown while we were making the pancakes. It was also hard to keep together, and the texture was a little too egg like for us. The flavor was nice. However we will not make this again. - 8/30/09
  
  
• LDP409
  
  
  Good
  

  2 of 2 people found this review helpful
  Great news! If you follow the recipe literally and don't grease the pan, they also make a tasty hash. When you give up trying to flip them, just scramble up the burned bits!
  
  Also, I believe the brown color a previous reviewer mentioned is from the cinnamon. - 9/21/14
  
  
• JK1107
  
  
  Very Good
  

  2 of 2 people found this review helpful
  I eliminate the salt, and only use 2 eggs instead of 3. I also add in flax seeds, nuts and blueberries! Yum! - 1/20/14
  
  
• CARBEN14
  
  
  Good
  

  2 of 2 people found this review helpful
  It tasted better to me when I omitted the salt and put in a 2nd banana. I also added blueberries into half of them. Rolled up and dip in syrup - yum! Great inspiration for other breakfast ideas! - 8/11/09
  
  
• CASSIECAT
  
  
  Good
  

  1 of 1 people found this review helpful
  I prefer this with just two eggs and no salt. - 2/14/16
  
  
• ROSSYFLOSSY
  
  
  Very Good
  
  Tasty recipe. - 3/26/20
  
  
• NASFKAB
  
  
  
  
  Great idea - 3/15/20
  
  
• ELRIDDICK
  
  
  Very Good
  
  Thanks for sharing - 12/28/19
  
  
• AMMAVI
  
  
  
  
  Haven't tried this yet, but it would be great for those who have a gluten free diet! Will give it a try!
  - 5/5/19
  
  
• 4CONNIESHEALTH
  
  
  Very Good
  
  Yum, yum, yum! we like this recipe. - 12/5/18
  
  
• DAISYHERRMANN
  
  
  O.K.
  
  Definitely not a pancake, yuck! Maybe if you make it thin and cool like a crepe it would be good. Ended up adding gluten free flour to make it more like a pancake. - 10/29/17
  
  
• BINARYCODE123
  
  
  Incredible!
  
  I loved this recipe! I used two eggs and added 3 tablespoons of coconut flour which held it together (tried it previously without coconut flour and it just fell apart upon flipping. Absolutely declicious! - 8/28/17
  
  
• PAULALALALA
  
  
  Very Good
  
  Like others, I used two eggs instead of 3, added a shake of salt - everything else unchanged--and whirred it in the Ninja. It cooked up nicely over low heat, and after it set, I gently spread a TBSP of peanut butter over half, then folded over. A tasty and nutritious meal! - 8/23/17
  
  
• CD2207060
  
  
  Bad
  
  Definitely NOT a pancake. I love eggs, I eat a banana every morning before my workout...but man, they do NOT belong fried together. Blech. I do love me some pancakes though--might have to make some for dinner tonight. :) - 5/4/17
  
  
• LESOVME
  
  
  Very Good
  
  Really quite good. I topped it with blueberries. - 3/15/17
  
  
• PRATHER2008
  
  
  Incredible!
  
  I saw most people used just 2 eggs because 3 made it really runny BUT I used 3 eggs and it cooked just fine. Flipping only worked with a large spatula. Very delicious. And it made with 3 eggs, 5-6 pancakes. Really good recipe for when you have too many bananas to be eaten before they go bad - 1/28/17
  
  
• SOMEJUNK20
  
  
  Very Good
  
  Made 6 pancakes using 2 eggs and a little oil
  Tasted amazing, but really difficult to flip - must practice more 😋 - 10/26/16
  
  
• SOOKIE
  
  
  Very Good
  
  I added a handful of spinach. - 10/16/16
  
  
• BUB001
  
  
  
  
  Bananas provide a good taste, and only 2 eggs are needed. As someone else indicated, becomes too eggy with 3. Are there any other good fruits to use with eggs for pancakes? - 5/10/16
  
  
• MELIKO_SLT
  
  
  Good
  
  Made this with 2 eggs, no salt and lots of cinnamon! I used 1/2 tsp of oil to cook it and that was enough. Really good with a little bit of honey. - 1/30/16
  
  
• PKNPAM21
  
  
  Good
  
  Too much salt in this recipe. I'd recommend 1/4 of what it calls for. Also, griddle set on 300 F degrees (vs normal 350-400 for regular pancakes). Pour about 1/4 c per pancake or the pancakes get too large, spread too much, and will cook too much on bottom side before flip. - 7/13/15
  
  
• DAFFODIL324
  
  
  Good
  

  0 of 1 people found this review helpful
  I added 1 cup almond flour to make more pancake-y consistency. Now I need to find the nutritional values of almond flour
  Now that I think of it, it was sort of crepe-y so serving like that next time with some strawberries, yummy - 4/23/15
  
  
• ESBIE1975
  
  
  Very Good
  
  Even the kids loved it, nice! Plus I grounded added flaxseed for additional health benefits. - 3/29/15
  
  
• NINAXUU
  
  
  Incredible!
  
  Delicious, I only used 2 eggs!! - 3/17/15
  
  
• CELLCHIC
  
  
  Good
  
  The taste was good but they were difficult to flip. I think I will try adding some oat flour next time. - 5/18/13
  
  
• DAZES2004
  
  
  Very Good
  
  Tasty alternative to pancakes. I can't have flour so this was a great option. - 12/29/12