Chicken Nachos

Chicken Nachos

4 of 5 (56)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 189.5
  • Total Fat: 8.8 g
  • Cholesterol: 29.1 mg
  • Sodium: 557.8 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 3.5 g
  • Protein: 12.6 g

View full nutritional breakdown of Chicken Nachos calories by ingredient


Introduction

Turn leftovers into a tasty movie night meal. Turn leftovers into a tasty movie night meal.
Number of Servings: 8

Ingredients


Tips

Top with shredded lettuce, reduced-fat sour cream, and diced tomatoes and avocado.


Directions

Preheat oven to 400 degrees. Layer the chips in an oven proof dish. Top with the meat, beans, salsa and cheese. Bake until cheese is the bubbly, about 8-10 minutes.



Member Ratings For This Recipe


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    Very Good
    9 of 10 people found this review helpful
    I wouldn't use baked chips per chef megs tip because they got soggy as soon as you put the chicken and beans on them. - 9/21/09


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    2 of 2 people found this review helpful
    I think i might try mixing everything(not chips) and melting it in the mwave and then just dip it with chips. Sounds great. - 11/6/10


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    Incredible!
    2 of 2 people found this review helpful
    I think I can even use fresh chicken for this. It is easy and good. - 11/6/10


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    Very Good
    1 of 1 people found this review helpful
    Pretty good, but the chips were too soggy for our tastes. So, I think next time, I'll heat the other ingredients first (in the oven or microwave) and then put them on the chips. - 1/27/12


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    1 of 1 people found this review helpful
    they are all nice recipes,but are these to help you lose weight , confused? - 1/27/11


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    1 of 1 people found this review helpful
    yummm - 2/3/10


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    Incredible!
    YUM! - 5/31/21


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    Thanks - 1/21/21


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    What a nice finger food! - 1/19/21


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    Very Good
    yummy - 10/22/20


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    Incredible!
    Great - 6/11/20


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    Incredible!
    YUM - 4/30/20


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    O.K.
    Great to use up the leftover chicken dish made for previous meal! - 4/14/20


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    O.K.
    not worth the calories. - 4/7/20


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    Very Good
    Loved it!!! - 4/1/20


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    Great idea - 3/20/20


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    great - 3/15/20


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    Very Good
    ? beef - 10/16/19


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    I saved the recipe to my collection and will try it after I visit the grocery store. Looks quite tasty. - 10/3/19


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    Good
    I made the chicken and beans, but, dipped the chips into the mixture~ - 8/22/19


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    Incredible!
    First time I made this chips were rather soft, so last time I mixed the stuff and put it on the chips as a dip. Worked better. - 6/30/19


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    Incredible!
    I love this chicken nacho recipe! Yummy - 6/28/19


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    Incredible!
    I love this chicken nacho recipe! Yummy - 6/27/19


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    I can't wait to try this! - 5/8/19


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    Yummm - 4/12/19


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    Very Good
    Great - 3/15/19


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    what a great way to add chicken to something that is really tasty. Thanks for sharing your recipe - 3/12/19


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    Incredible!
    This is a terrific recipe. I was looking for something different for chicken. Thank you! - 1/23/19


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    Very Good
    Delicious spin on a classic. - 1/23/19


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    Incredible!
    Delicious - 12/21/18


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    Very Good
    kept the chips separate - 11/1/18


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    Yum - 10/20/18


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    ok but as said before best to use chips to just dip. also note picture show yellow peppers diced and sliced olives so might add those - 9/28/18


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    I love good nachos and I'm going to have to try it. - 8/29/18


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    tasty - 8/26/18


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    Very Good
    Yummy and my family lived them too. - 6/28/18


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    I can imagine this being great. - 6/25/18


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    pretty good, thanks. - 6/25/18


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    Good
    This wasn't spicy enough for me and yes, you shouldn't use baked chips. - 3/7/18


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    Delicious!!! - 2/25/18


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    Good
    I took the tips from others and warmer everything the use more like a dip for the chips, they stayed crisp that way - 2/23/18


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    nice - 2/20/18


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    Fantastic recipe! Very filling with beans. Love the crunch. Cheese is great! - 2/17/18


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    A family favorite - 2/16/18


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    Good
    I enjoyed this very much.It would not be something I would serve regularly..only once in while - 2/16/18


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    Very good - 2/16/18


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    Incredible!
    Yum - 2/5/18


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    never had so looks good a try - 2/4/18


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    looks good - 2/4/18


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    Yum - 12/19/17


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    yummy - 12/2/17


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    Good
    Not bad, a little bit on the soggy side but ok. - 12/1/17


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    Nice - 11/25/17


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    Chicken nachos look great - 11/17/17


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    Very Good
    Thanks for sharing - 11/17/17


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    Very Good
    very good - 11/14/17


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    Incredible!
    Awesome nachos - 11/2/17


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    yummy - 10/4/17


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    Incredible!
    So good. Took this to work today for a potluck. - 5/16/17


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    Yum! - 5/16/17


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    yummy - 4/10/17


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    good - 4/3/17


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    Very Good
    I prepared the ingredients separately and then used the chips to dip into the mixture. Worked great! - 3/8/17


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    Having grown up in TX, I'm very familiar with Tex-Mex cooking. A true nacho lets the corn tortillas absorb the juices and flavors from the toppings that are on top. It gives the corn a different flavor and texture...with a crunch at the end with the last bite. - 5/4/12


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    Very Good
    Delicious! - 3/19/12


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    Incredible!
    So simple yet so good. I felt like I was eatting nachos at a sports bar, these are that good. A dab of sour cream added wont break the bank either, if you enjoy it. I don't mind the slightly soggy chips, it adds to the sports bar feeling... - 2/8/12


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    Very Good
    This was very good , I had these items before but not together. This is what I am going to fix for the super bolw. - 1/29/12


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    Incredible!
    how much would it change things to substitute cheddar as I can't find jack cheese here. - 1/27/12


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    Very Good
    Love planned overs where you get different meals . These are family approved. - 1/27/12


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    Is this for a meal? or appetizer?
    If it makes 4 servings....that's 7-8 chips each.
    My family would revolt.
    - 1/27/12


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    sounds great- my aunt makes a great taco salad- try incorporatiing spinach/lettuce mixture and making a lowcal /high protein salad-good calcium sorce w/ spinach too - 1/27/12


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    Very Good
    I loved this. I love Mexican. The calories are very reasonable for a meal. - 1/27/12


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    O.K.
    well--OK-----= not too impressed tho--only I ate them--crazy family! - 1/27/12


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    Incredible!
    New Years lunch was making something like this with some leftover chicken, leftover layered dip (healthy) and other things I found in the refrigerator to pile on. I'm going to keep this recipe for a easy way to use leftovers. - 1/1/12


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    sounds good and simple - 11/17/11


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    sounds great !! something different for a change.. - 2/1/11


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    O.K.
    Just okay...chips were a little soggy. - 1/28/11


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    Sounds delish, am going to give a try after I kind the chicken/bean recipe. - 1/28/11


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    Incredible!
    Wow! You've got a winner here in my book. Yummy.

    Renie
    - 1/27/11


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    Wow gotta try this one ... thanks - 1/27/11


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    sounds good - 1/27/11


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    Here's the link for the Provincial Chicken Recipe:
    http://recipes.sparkpeople.com/recipe-de
    tail.asp?recipe=697126
    Enjoy.
    - 1/27/11


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    where do I find the receipe for slow cooker provencal chicken? - 11/14/10


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    Incredible!
    Fantastic and easy to make - 11/6/10


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    Is there any way we can cut down on the amount of cholesterol and sodium? - 11/6/10


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    Sounds like a great idea! Now I'm off to find the Slow Cooker Provencal Chicken and Beans recipe. - 11/6/10


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    Can't wait to try this! Sounds yummy! :) - 11/6/10