Chicken Nachos
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 189.5
- Total Fat: 8.8 g
- Cholesterol: 29.1 mg
- Sodium: 557.8 mg
- Total Carbs: 15.6 g
- Dietary Fiber: 3.5 g
- Protein: 12.6 g
View full nutritional breakdown of Chicken Nachos calories by ingredient
Introduction
Turn leftovers into a tasty movie night meal. Turn leftovers into a tasty movie night meal.Number of Servings: 8
Ingredients
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2 servings (2 cups) Slow Cooker Provencal Chicken and Beans
4 ounces tortilla chips
1 1/2 cups tomato salsa
1 cup shredded Monterey jack cheese
Tips
Top with shredded lettuce, reduced-fat sour cream, and diced tomatoes and avocado.
Directions
Preheat oven to 400 degrees. Layer the chips in an oven proof dish. Top with the meat, beans, salsa and cheese. Bake until cheese is the bubbly, about 8-10 minutes.
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