Crisp Chocolate Chip Cookies

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Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 158.8

Total Fat: 5.1 g
Cholesterol: 0.0 mg
Sodium: 112.2 mg
Total Carbs: 29.4 g
Dietary Fiber: 1.0 g
Protein: 2.1 g

View full nutritional breakdown of Crisp Chocolate Chip Cookies calories by ingredient

Introduction

Yummy, easy to make. My fam loves them. (even my brother and he's really picky!)

*edit: Sorry about the ingredients thing, i thought it did that when you put it in the calculator. anyways, i fixed it. Sorry again. Yummy, easy to make. My fam loves them. (even my brother and he's really picky!)

*edit: Sorry about the ingredients thing, i thought it did that when you put it in the calculator. anyways, i fixed it. Sorry again.

Minutes to Prepare: 10

Minutes to Cook: 15

Number of Servings: 12

Ingredients

1/2 tsp cinnamon

dash of salt

1 tsp vanilla extract

1/2 tsp baking soda

3/4 cup brown sugar

1 cup white all purpose flour

4 tbsp margarine

1/2 cup of splenda

1 large egg white

1/2 cup of chocolate chips

Directions

-Preheat oven to 375
-Mix Sugars, Cinnamon, Margarine, Vanilla, and Egg White
-Stir in Flour, Baking Soda, and Salt (don't over mix it)
-Stir in Chocolate Chips
-Grease pan with butter flavored Pam and arrange dough in 1-2 tbsp balls along pan.
-Leave in oven for 10-20 minutes, checking every 5-10 minutes.

Makes 12 cookies, each about the size of two poker chips (about 24 grams)

Number of Servings: 12

Recipe submitted by SparkPeople user KAYKAY1538.