Veggie-loaded Tangy Tuna Salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 162.6
- Total Fat: 4.8 g
- Cholesterol: 48.6 mg
- Sodium: 798.5 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 1.5 g
- Protein: 18.0 g
View full nutritional breakdown of Veggie-loaded Tangy Tuna Salad calories by ingredient
Introduction
Adapted from Hungry Girl Adapted from Hungry GirlNumber of Servings: 2
Ingredients
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One 6-ounce can tuna packed in water, drained and flaked
1/2 cup finely chopped sweet bell pepper (red, orange, yellow or any combination)
1/4 cup finely chopped red onion
1/2 cup finely chopped celery
1/3 cup Kraft light miracle whip
2 tsp honey mustard
1 tsp sweet relish
Directions
In a medium bowl, combine miracle whip, honey mustard and relish. Mix well, then stir in tuna.
Fold in all of the veggies. Season with salt and pepper if desired.
Makes 2 servings.
Number of Servings: 2
Recipe submitted by SparkPeople user RONIJHAM.
Fold in all of the veggies. Season with salt and pepper if desired.
Makes 2 servings.
Number of Servings: 2
Recipe submitted by SparkPeople user RONIJHAM.
Member Ratings For This Recipe
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