Tom Yam soup (without condiments)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 59.2
- Total Fat: 0.9 g
- Cholesterol: 1.3 mg
- Sodium: 759.5 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 0.8 g
- Protein: 2.0 g
View full nutritional breakdown of Tom Yam soup (without condiments) calories by ingredient
Number of Servings: 4
Ingredients
-
water
lime juice
dried chilis
fresh cili padi (birds eye chili)
fish sauce
thai chili paste
kaffir lime leaves
lemon grass
Directions
Bring water to a boil. Add lemon grass and kaffir lime leaves and allow to simmer for 5–6 minutes.
Put in condiments of choice eg. prawns, fish, mushrooms and add dried chillies.
Cook for 4–5 minutes. Add chilli paste, fish sauce, cili padi and lime juice. Adjust seasoning before serving. Dish out piping hot soup to serve with garnishing.
serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user SARAANIS.
Put in condiments of choice eg. prawns, fish, mushrooms and add dried chillies.
Cook for 4–5 minutes. Add chilli paste, fish sauce, cili padi and lime juice. Adjust seasoning before serving. Dish out piping hot soup to serve with garnishing.
serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user SARAANIS.