Broccoli,Sugar Snap Peas, Carrot, Raisin Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 302.2
  • Total Fat: 14.2 g
  • Cholesterol: 15.0 mg
  • Sodium: 319.0 mg
  • Total Carbs: 44.7 g
  • Dietary Fiber: 3.8 g
  • Protein: 3.2 g

View full nutritional breakdown of Broccoli,Sugar Snap Peas, Carrot, Raisin Salad calories by ingredient
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Introduction

A delicious, nutritious salad for one! A delicious, nutritious salad for one!
Number of Servings: 1

Ingredients

    Approx. 10 sugar snap peas, snapped into 2 pieces
    Approx. 1/3 cup broccoli heads cut in pieces
    4 baby carrots sliced in small pieces
    1/2 cup shredded lettuce
    1/4 cup raisins
    2 Tbsp of Ken's Steak House Sweet Vidalia Onion Salad Dressing.

Directions

Cut up you sugar snap peas and broccoli; slice carrots and place all on salad plate of 1/2 cup of shredded lettuce. Add raisins and top with dressing! Delicious, filling and nutritious!

Number of Servings: 1

Recipe submitted by SparkPeople user WIXNWAX.

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