huevos a la cubana

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 387.3
  • Total Fat: 9.4 g
  • Cholesterol: 210.2 mg
  • Sodium: 1,387.4 mg
  • Total Carbs: 63.2 g
  • Dietary Fiber: 7.2 g
  • Protein: 14.5 g

View full nutritional breakdown of huevos a la cubana calories by ingredient


Introduction

Basic Spanish (or Catalan) comfort food for breakfast, lunch or dinner, according to Chef Jose Andres. Traditionally served with a sausage link (not included hence the vegetarian categorization), and using white rice (though recipe healthed up with brown). Basic Spanish (or Catalan) comfort food for breakfast, lunch or dinner, according to Chef Jose Andres. Traditionally served with a sausage link (not included hence the vegetarian categorization), and using white rice (though recipe healthed up with brown).
Number of Servings: 1

Ingredients

    1 large egg (fried or poached)
    1 c. tomato sauce or salsa
    1 c. brown rice (or white for less fiber)

Directions

Fry egg using olive oil, or for less fat, poach. Plate rice, cover with tomato sauce and layer egg on top.

Number of Servings: 1

Recipe submitted by SparkPeople user AQUAJANE.