White Bean & Tomato Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 100.1
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 256.5 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 4.3 g
- Protein: 5.6 g
View full nutritional breakdown of White Bean & Tomato Soup calories by ingredient
Introduction
Serving is 1 cup Serving is 1 cupNumber of Servings: 8
Ingredients
-
~Vegetable Broth (1/2 cube of Bouillon)
~Onion (1 cup chopped)
~Garlic (3 cloves)
~2 cans of chopped tomatoes
~Dry White Beans (1 cup)
~Parsley (1 tbsp)
~Oregano (1/2 tsp)
~Pepper (1/4 tsp)
Directions
~Cook Onion and Garlic in a little water until tender
~Place dry beans in separate bowl of water, cook until tender
~Add Tomatoes and spices
~Drain beans and add to tomato mixture
~Stir together and Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user EBUROS.
~Place dry beans in separate bowl of water, cook until tender
~Add Tomatoes and spices
~Drain beans and add to tomato mixture
~Stir together and Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user EBUROS.
Member Ratings For This Recipe
-
MKBUROS
-
MUSICNUT
-
ROCKINREVUTHE
-
MICHELLE_391
-
JEANNETTE59