Sunshine Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 215.4
  • Total Fat: 2.1 g
  • Cholesterol: 25.2 mg
  • Sodium: 585.1 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 4.8 g
  • Protein: 12.3 g

View full nutritional breakdown of Sunshine Soup calories by ingredient



Number of Servings: 8

Ingredients

    Pacific foods sweet corn soup (whole thing)
    1 cup red onions diced
    1 cup red bell pepper diced
    1 cup frozen corn
    4 cups cubed sweet potato
    1 cup carrots chopped
    12 oz diced chicken
    1 cup pacific food chicken broth
    3 tsp cumin
    3 tsp curry

Directions

Put all ingredients in a crock pot. Set on high for 6 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user KUHTREENUH.