Salad, Italian

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 94.1
  • Total Fat: 4.8 g
  • Cholesterol: 18.8 mg
  • Sodium: 295.3 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 8.2 g

View full nutritional breakdown of Salad, Italian calories by ingredient


Introduction

kids love it. serve with light italian dressing or make your own with Good Seasons mix using more water and 1/2 of the requirement for oil - use olive oil, white vinegar kids love it. serve with light italian dressing or make your own with Good Seasons mix using more water and 1/2 of the requirement for oil - use olive oil, white vinegar
Number of Servings: 8

Ingredients

    1 bag of fresh express iceberg salad mix
    10 cherry tomatos, halfed or whole
    1/2 cup chopped green peppers
    2 stalks celery, chopped
    1 tbls slivered almonds
    2 tbls reduced fat feta cheese crumbled
    3 radishes chopped
    4 sticks light string cheese chopped
    1/2 bag Old Wisconsin Turkey Sausage Snack Bites chopped

    Toss Salad and Serve

Directions

8 - 10 1-cup servings (nutritional based on 8)

Number of Servings: 8

Recipe submitted by SparkPeople user CARENDS2.