Rice Bread (machine) (1.5 lb loaf)


4 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 79.0
  • Total Fat: 1.0 g
  • Cholesterol: 1.8 mg
  • Sodium: 52.0 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.3 g

View full nutritional breakdown of Rice Bread (machine) (1.5 lb loaf) calories by ingredient
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Introduction

The rice helps keep the bread moist. The rice helps keep the bread moist.
Number of Servings: 16

Ingredients

    2/3 cup water
    2/3 cup cooked rice, white or brown
    1 tbs butter or margarine
    .333 tsp salt
    .333 tsp sugar
    2 cups bread flour
    1.5 tsp dry yeast

Directions

Combine all ingredients in pan of bread machine, following manufacturer's directions. Select 1.5 lb (medium) loaf, medium crust.

May be baked on the timed cycle.

Number of Servings: 16

Recipe submitted by SparkPeople user AZLADY2.

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Member Ratings For This Recipe

  • This was good. I had some trouble getting it to rise properly in my machine so had to take out a bit of the water initially. - 3/16/09

    Was this review helpful?   yes  No
  • This looks so good! I can't wait to make this on my new bread machine... I like the fact that you get 2 types of grains in this recipe - especially if you can use unbleached bread flour! - 5/1/08

    Was this review helpful?   yes  No
 
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