Scalloped Potatoes & Ham

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 289.8
  • Total Fat: 6.7 g
  • Cholesterol: 25.1 mg
  • Sodium: 632.9 mg
  • Total Carbs: 44.4 g
  • Dietary Fiber: 5.1 g
  • Protein: 13.7 g

View full nutritional breakdown of Scalloped Potatoes & Ham calories by ingredient



Number of Servings: 12

Ingredients

    2 cans Campbells Healthy Request Cream of Celery Soup
    1 c skim milk
    1 c reduced fat shredded cheddar
    2 oz grated parmesan cheese
    5 lbs idaho potatoes, peeled and sliced thin
    2 c chopped ham

Directions

Preheat oven at 375 degrees. Combine all ingredients and put into greased 13x9 pan and cover with foil. Bake for 1 hr and 15 minutes, then test with a fork to see if potatoes are done.

Number of Servings: 12

Recipe submitted by SparkPeople user STARGIRL66.