Cherry Tomato Pesto

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 278.3
  • Total Fat: 27.7 g
  • Cholesterol: 1.3 mg
  • Sodium: 35.8 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 4.7 g

View full nutritional breakdown of Cherry Tomato Pesto calories by ingredient


Introduction

Very easy light pesto Very easy light pesto
Number of Servings: 6

Ingredients

    12 cherry or grape tomato
    1 cup slivered almonds toasted
    2 garlic cloves
    1 small bunch of fresh basil
    1 tsp chili pepper flakes or chili powder
    2 tbl parmesan cheese
    1/2 cup extra virgin olive oil


Directions

Place first 6 ingredients in the bowl of a food processor

Turn on and pulse until all ingredients are well chopped and blended evenly.

While processor is running pour olive oil into the bowl in a steady stream until completely blended and smooth

Mix into cooked pasta.

Number of Servings: 6

Recipe submitted by SparkPeople user SUFRY3.