Bing Cherry Jello

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 226.9
  • Total Fat: 13.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.1 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.2 g

View full nutritional breakdown of Bing Cherry Jello calories by ingredient



Number of Servings: 6

Ingredients

    1 (20-ounce) can crushed pineapple in juice, undrained
    2 cups pitted sweet cherries (or 16.5 ounce canned bing cherries w/juice)
    1/2 cup water (omit if using canned cherries)
    1 (12-ounce) can diet cola soft drink
    2 (3-ounce) packages cherry gelatin
    1 cup chopped pecans, toasted

Directions

Preparation
Drain pineapple and cherries, reserving juices. Bring reserved juices and cola to a boil in a saucepan over medium-high heat; stir in gelatin. Remove from heat; stir 2 minutes or until gelatin dissolves.

Stir in pineapple, cherries, and pecans; pour into a lightly greased 6 1/2-cup mold. Cover and chill 8 hours. Unmold onto a serving dish.
Yield


Number of Servings: 6

Recipe submitted by SparkPeople user KIERAE.