Pasta with tomato and zucchini
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 297.5
- Total Fat: 10.2 g
- Cholesterol: 0.0 mg
- Sodium: 73.3 mg
- Total Carbs: 42.7 g
- Dietary Fiber: 2.5 g
- Protein: 7.3 g
View full nutritional breakdown of Pasta with tomato and zucchini calories by ingredient
Number of Servings: 8
Ingredients
-
* *Extra Virgin Olive Oil, 2 tbsp (remove)
* *Imperial Stick Margarine, 6 tbsp (remove)
* Pasta, Rainbow Salad Twirls (ralphs), 9 cup (remove)
* Red Ripe Tomatoes, 1 medium whole (2-3/5" dia) (remove)
* Zucchini, 1 cup, sliced (remove)
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user SPECIALK005.