Eggplant Lasagna

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 121.8
  • Total Fat: 4.8 g
  • Cholesterol: 29.6 mg
  • Sodium: 320.3 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 10.4 g

View full nutritional breakdown of Eggplant Lasagna calories by ingredient


Introduction

Eggplant, Ground Turkey Eggplant, Ground Turkey
Number of Servings: 16

Ingredients

    Eggplant, Ground Turkey, Yummy Sauce

Directions



Number of Servings: 16

Recipe submitted by SparkPeople user KDOYLE09.